.These saucy shrimp acquire from the down-to-earth, fiery tastes of a Mexican mole to develop a one-pan recipe that converges in merely 30 minutes. To copy the complicated flavor of a slow-cooked sauce, tomato mix obtains caramelized along with cacao grain, smoked paprika, chili powder, as well as cayenne pepper, developing a smoky, tasty bottom. Throwing the shrimp straight right into the sauce instead of searing first not just creates factors simpler but implies they get cooked delicately, ensuring a completely tender appearance. Provided along with tostadas, cilantro, and lime blocks, this meal creates a flavorful weeknight dinner.